Antifogmatic Bliss Whisky Barrel No. 10

4+ year old release, our first Mixed Grain Whisky!  $64 / 750ml

Made from 67% Island grown & malted barley and 33% Hard Red Wheat from Field 5 Farms.

Fermented with a French Saison yeast strain, and double pot distilled before aging over 4 years in a French Oak barrel previously holding our Kiwi Saison Ale.

The locally grown White Wheat creates a smooth, gentle palate with soft notes of cotton candy, honey and vanilla ice cream. Though slightly less spicy then our previous 100% malt releases, this Whisky maintains the deep toasted oak, vanilla and toffee characteristic of our unique barreling process.

 Available in a very limited supply of only 120 bottles 750ML bottles at 42% abv

 *A slight chill haze may be present due to the high ester content and unfiltered nature of this whisky aged ‘on lees’.